ETHIOPIASAMII KONGA
16,20 € – 59,45 €
| Weight | 1kg, 250g |
|---|---|
| Farm | Gedeo, Yirgacheffe |
| Processing | promyté |
| Cultivar | Kurume |
| Type of coffee | 100% arabica, výběrová káva, zrnková káva |
Method:
V60
Brew ratio:
15g/ 250 g
Temperature:
95 °C
Extraction time:
2:20
About coffee
Wete/Konga is one of three washing stations owned by Mekuria Mergia, and has always been attractive for many roasters. This particular washing station is located in the south west of Yirgacheffe.
Wete Ambela was established in 2018 by Mekuria Merga, a well known coffee professional. Mekuria has been working in the industry for 23 years and is renowned for his high quality washing stations that have been supplying to several exporters over the last ten years. Mekuria Merga decided to establish his own export company to take advantage of his well–earned reputation in the industry as a supplier of high quality coffee.
The company has three washing stations, two in Yirgacheffe and one in Guji. The washing stations are supplied by 500-600 farmers and have a track record of supplying some of the highest quality coffee in Ethiopia.
Before establishing his own export company, Mekuria’s washing stations served as bridges between the community and exporters, and Mekuria assisted exporters in their social responsibility programs. Now Wete Ambela manages its own social programmes. For example, the exporter registers the farmers that supply to the washing stations along with their kids. The company uses this information to supply school materials for the children of the farmers. “This is our first year as an export company, we started very basic, but we plan to engage in community support projects in a way that is not generic and a way that actually addresses the most practical problems,” said Ato Elias Yifter, the export manager of Wete Ambela.
Wete Ambela produces about six containers a year, around half of these are washed coffees. The company employs about 65 people in its washing stations and export office.
We wanted to make it as easy as possible for you to choose your coffee, so we worked with the guys from Steezy Graphic Studio to come up with a “grid” – a simple grid where you can easily find the characteristics of each coffee.
The red dot next to the description of each coffee is placed exactly there, so that you can easily imagine how the coffee will taste.
Citrus – chocolate
Here we’d like to give you an idea of how fruity the coffee will be. There’s a long way from citrus to chocolate, so imagine more in between:
citrus, berries, green apples, red apples, stone fruits, dried fruits, nuts, milk chocolate and dark chocolate 😉
Mild – wild
What is mild coffee? We’d say it’s unpretentious. A coffee that you can just have every morning and not have to think too much about it. It’s just good.
The higher the dot, the more excitement you can expect in the taste of coffee. The more surprising and fun it can be. These coffees are fruity, fun, interesting and make you think about what it is that you actually enjoy about them so much.
try our coffee at home or in our café